What You Need:
1 1/2 cup (350ml) vanilla yogurt, soy or normal
5 tbsp. (30g) rolled oats 1 tbsp. honey
2-4 strawberries, sliced
1 kiwi, sliced
What You Need To Do:
In the evening mix the yogurt and rolled oats, then refrigerate overnight in a jar.
In the morning add the honey and mix well. Transfer into serving bowls and serve topped with fresh strawberries and kiwi.
Prep: 5 Minutes
Cook: 0 Minutes
Nutrition Per Serving: 249 kcal – 5g Fats – 41g Carbs – 9g Protein