What You Need:

1 1/2 cup (350ml) vanilla yogurt, soy or normal
5 tbsp. (30g) rolled oats 1 tbsp. honey
2-4 strawberries, sliced
1 kiwi, sliced

What You Need To Do:

In the evening mix the yogurt and rolled oats, then refrigerate overnight in a jar.

In the morning add the honey and mix well. Transfer into serving bowls and serve topped with fresh strawberries and kiwi.

Servings: 2

Prep: 5 Minutes

Cook: 0 Minutes

Nutrition Per Serving: 249 kcal – 5g Fats – 41g Carbs – 9g Protein

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